The aluminum body feels way more sturdy than the plastic sets I’ve had before, and the non-stick coating wiped clean after holding some oily marinade. I’ve been using the 8 oz dash containers for lunch leftovers and the little ones for spices—everything stacks neatly in my fridge.
Eli A.★★★★★
The little 3.4 oz containers are perfect for dips and leftovers, and the non-stick coating makes cleanup ridiculously easy—everything just wipes out. I’ve already used them daily for a week and the aluminized steel keeps everything cool in the fridge.
Harper M.★★★★★
The steel bodies feel really solid in the hand, and the non-stick coating means even sticky sauces come out clean with just a rinse. I use the 3.4 oz dots for single servings of dressing and the 8 oz ones for chopped herbs—they stack nicely in the fridge without taking up much room. Slightly pricier